Description
Designed as a 90cm freestanding unit, the Smeg Portofino Induction Pyrolytic Oven in Anthracite brings an induction cooktop and a multifunction oven into a single appliance. Its Triple Fan technology distributes heat evenly, and Multizone cooking lets users prepare several dishes at different temperatures within the same cavity. Steam assisted cooking adds humidity to the oven environment, which helps retain moisture in baked goods and roasted meats. For varied cooking methods, the oven offers Air Fry for crisp textures without deep frying, BBQ for grilling, and Stone cooking for baking on a heated stone. The integrated food probe measures the core temperature of food during cooking, supporting accurate doneness. Pyrolytic self-cleaning uses extreme heat to turn baked-on residue into ash that can be wiped away, reducing the need for chemical cleaners and manual scrubbing.
